SET MENU SELECTION
Download a copy of our Set Menu's here

We have our regular restaurant menu, “All-you-can-eat Killer Pizza” for $19.50, Regular Killer Pizza menu,
hors d'oeuvres menu for $25.00  or set menu's of $28.50  $37.50, $52.00 and  $59.00.  
We can advise on wine and drinks selections to accompany your selected menu. 
Read on and phone or fax if you have any questions.

 
 
Set Menu Option One
 Killer Pizza
  
                   
Classic — with a twist!  Chilli roasted pork and apple with onion jam   $24
 
Meathead — smoked chicken, bacon, ham, pepperoni baked and drizzled with Killer Pizza’s own BBQ sauce and garlic aioli   $25
 
“Sammy the salmon” — hot smoked salmon, capers, brie, caramelised onion and cherry tomato   $24
 
The threesome — smoked chicken and prawn with avocado   $25
 
The hawaiian — the ultimate old fashioned with a twist.  Traditional cured ham, char grilled fresh pineapple and cherry tomato   $25
 
 Funky fungus — exotic mushrooms together with crispy chicken and sweet teriyaki drizzle   $25
Indian butter prawn — with toasted almonds and coriander yoghurt   $25
 
Pizza pepperoni — pizza for the simple folk, pepperoni and cheese!   $24
                                             
             Dessert Pizza — white chocolate, macadamia and raspberry   $21.5
   
Set Menu Option Two
                            All-you-can-eat Pizza
                                  
$19.50 per person

A selection of breads, chunky strip fries and chefs selection of pizza.
All you can eat!  Pizza served throughout the evening.
(For November and December All-you-can-eat is $25 per person)
 
Set Menu Option Three
Hors d’oeuvres
$25.00 per person
 
Assorted sushi rolls and soy
Steamed pork dim sim
Crunchy prawn twisters with honey mustard mayonnaise
Cajun chicken kebabs with spiced apricot drizzle
Beef kebabs with black bean mayonnaise
Spinach and ricotta cakes
Crispy Indian spiced seafood fritters
Prawn and bacon skewers with yum yum sauce
Salt and pepper calamari with garlic aioli
.
The above hors d’oeuvres are examples only.   We’re happy to discuss your requirements. 
Our chef will select the ideal ones for your function depending on season and availability. 
This menu option is ideal for groups wanting to mix and mingle in a more informal style.
 
Set Menu Option Four
Hors d’oeuvres and pizza combination
$28.50 per person
Hors d'oeuvres
Assorted sushi rolls and soy
Steamed pork dim sim
Crunchy prawn twisters with honey mustard mayonnaise
Cajun chicken kebabs with spiced apricot drizzle
Beef kebabs with black bean mayonnaise
Spinach and ricotta cakes
Crispy Indian spiced seafood fritters
Prawn and bacon skewers with yum yum sauce
Salt and pepper calamari with garlic aioli
.
Killer Pizza
 Classic — with a twist!  Chilli roasted pork and apple with onion jam 
 
Meathead — smoked chicken, bacon, ham, pepperoni baked and drizzled with Killer Pizza’s own BBQ sauce and garlic aioli  
 
“Sammy the salmon” — hot smoked salmon, capers, brie, caramelised onion and cherry tomato
  
The threesome — smoked chicken and prawn with avocado 
 
The hawaiian — the ultimate old fashioned with a twist.  Traditional cured ham, char grilled fresh pineapple and cherry tomato  
 
 Funky fungus — exotic mushrooms together with crispy chicken and sweet teriyaki drizzle
 
Indian butter prawn — with toasted almonds and coriander yoghurt 
 
Pizza pepperoni — pizza for the simple folk, pepperoni and cheese!
 
Dessert Pizza — white chocolate, macadamia and raspberry  
 
Set Menu Option Five
A two course dinner
$37.50 per person

To Begin
Duo of breads — home baked rosemary and sea salt foccacia bread
and grilled garlic sourdough with virgin avocado oil
 Mains
Lamb rump, marinated and char grilled on crispy baby potatoes, chilli bean salad, onion chutney and a green peppercorn sauce
OR
Kessler-smoked pork chop, char grilled on cheesy mash,
garlic and pepper sauteed cabbage, horseradish and jus
OR
Fish of the day — freshly caught, freshly prepared, fresh seasoning, fresh fashion, check out the blackboard for today’s catch
 
Set Menu Option Six
A three course dinner
$52.00 per person
 
To Begin
Duo of breads — home baked rosemary and sea salt foccacia bread
and grilled garlic sourdough with virgin avocado oil
 
Entree
Seafood chowder steaming hot and served in a toasty
sourdough bread bowl
OR
Marinated chicken kebabs on Caesar salad
OR
Calamari curls and chorizo tossed with artichoke, radicchio,
soft torn herbs and sprouts
 
Mains
Lamb rump, marinated and char grilled on crispy baby potatoes,
chilli bean salad, onion chutney and a green peppercorn sauce
OR
Kessler-smoked pork chop, char grilled on cheesy mash,
garlic and pepper sauteed cabbage, horseradish and jus
OR
Fish of the day — freshly caught, freshly prepared, fresh seasoning,
fresh fashion, check out the blackboard for today’s catch
 
Set Menu Option Seven
A three course dinner
$59.00 per person
 
To Begin
Duo of breads — home baked rosemary and sea salt foccacia bread
and grilled garlic sourdough with virgin avocado oil
 
Entree
Six of our famous tempura prawns
  with honey mustard and sweet chilli sauces for dipping
OR
Twice roasted twelve hour lamb — pistachio crusted, served on tossed
witlof and pomegranate salad with a caramelised onion jam
OR
Slivers of “AngusPure” eye fillet, roasted in fresh herb and grain mustard
on a char grilled vegetable salad with fresh horseradish 
 
Mains
Grilled Tandoori marinated prawn skewers with Indian spiced cream sauce, aromatic basmati and wild rice, tart cherry tomato and green mango salad
OR
Eye fillet steak, 250gm, peppered and served on mash, jus, vegetables and a creamy mushroom sauce
OR
Fish of the day — freshly caught, freshly prepared, fresh seasoning,
fresh fashion, check out the blackboard for today’s catch
 
 
Add Dessert To Any Menu For $13.00 per person